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Hopefield Fynbosskou vier 37 jaar van fynbos, gemeenskap en tradisie

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Die Hopefield Fynbosskou vier vanjaar met trots sy 37ste bestaansjaar en nooi besoekers van regoor Suid-Afrika om van 27 tot 30 Augustus 2026 deel te wees van een van die Weskus se mees geliefde geleenthede. Die skou, wat deur die Hopefield Sportklub aangebied word, het oor die jare gegroei tot ’n viering van die Sandveld se unieke fynbos, landbou, kultuur en gemeenskapsgees.

Toegewyde leierskap en gemeenskapsgees

Onder die leiding van Helena van der Westhuizen, voorsitter van die Hopefield Fynbosskou, en Olivier Slabber, ondervoorsitter, werk ’n toegewyde skoukomitee en honderde vrywilligers maande lank om besoekers ’n onvergeetlike ervaring te bied. “Die Hopefield Fynbosskou is nie net ’n geleentheid nie; dit is ’n viering van ons mense, ons natuur en ons trots,” sê Van der Westhuizen.

Spesiale gas, kos en vermaak

Vanjaar verwelkom die skou internasionaal bekende landskapsontwerper en botaniese kenner, Leon Kluge. Vanaf die gesogte RHS Chelsea Flower Show in Londen—waar sy buitengewone werk die hoogste bekronings ontvang het—kom deel Leon sy kennis en passie. Moenie sy praatjie, “Spring Wild Flowers of the West Coast”, op Saterdag, 29 Augustus om 11:00 in die Sprekerstent misloop nie (toegang is ingesluit by jou skoutoegangskaartjie).

Benewens die fynbos en praatjies wag daar ’n wye verskeidenheid kuns- en handwerkstalletjies, plaasprodukte, heerlike kos, landbou-uitstallings en vermaak vir die hele gesin. Die gewilde Vrydagaand Steakbraai met lewendige musiek is jaarliks een van die sosiale hoogtepunte van die skou.

Wêreldbekende fynbos-uitstalling

Die wêreldbekende Fynbos-uitstalling bly die hoogtepunt van die skou. Onder leiding van Gideon en Phoebe Melck, met die ondersteuning van Jacques van der Westhuizen en talle plaaslike boere, word honderde fynbosspesies uit die Sandveld en omliggende gebiede versamel en op ’n besonderse wyse uitgestal. Hierdie uitstalling bied besoekers die geleentheid om die ongelooflike biodiversiteit van die Weskus van naby te beleef.

Kos, vermaak en gesinspret

Benewens die fynbos wag daar ’n wye verskeidenheid kuns- en handwerkstalletjies, plaasprodukte, heerlike kos, landbou-uitstallings en vermaak vir die hele gesin. Die gewilde Vrydagaand Steakbraai met lewendige musiek is jaarliks een van die sosiale hoogtepunte van die skou.

Unieke vivres en besienswaardighede

Besoekers kan ook daaglikse orreluitvoerings deur Julian Melck in die historiese NG Kerk geniet, meer leer oor bye en hul belangrike rol in die natuur tydens praatjies by Simply Bee, en die pragtige klassieke voertuie van die Route 4 Classics Motor Club bewonder.

Upcoming Agricultural Events & Festivals: August – November 2026

 

’n Tradisie van samewerking

Die Hopefield Fynbosskou is ’n bewys van wat moontlik is wanneer ’n gemeenskap saamwerk. Dit is ’n geleentheid waar tradisie, natuurbewaring en gasvryheid hand aan hand stap en waar besoekers jaar ná jaar met onvergeetlike herinneringe huis toe keer.

Praktiese inligting

Die Hopefield Fynbosskou vind plaas van 27 tot 30 Augustus 2026 by die Hopefield Sportklub. Vir meer inligting, besoek www.hopefieldfynbos.co.za of volg Hopefield Fynbosskou op Facebook.

Agricultural Sector Rallies to Stop Tulbagh Cannery Shutdown

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Just days after Premier Foods announced a Section 189 consultation to wind down its Fruit Products Western Cape (FPWC) processing plant in Tulbagh, South Africa’s agricultural sector has mobilized. What began as a alarming corporate announcement has swiftly triggered a coordinated response across the stone fruit value chain.

In a landmark joint media release issued on 7 August 2026, AgriSA, Agri Western Cape, and the Canning Fruit Producers’ Association (IPV/CFPA) issued an urgent call for high-level intervention to prevent what they describe as an avoidable regional economic collapse.

Demanding Accountability and Dialogue

The united front of agricultural bodies is demanding immediate, direct engagements with Premier Group leadership. Their chief request is simple: pause the wind-down, honour existing contractual commitments, and keep the plant operational for the upcoming 2026/27 harvest season while a long-term solution is negotiated.

As highlighted in our August 6 report, the timing of Premier’s announcement—coming barely three months before the harvest—places an unmanageable burden on growers. Farmers have already incurred up to 60% of their annual production expenses in pruning, spraying, and irrigation.

The joint release underscores that growers invested between R500 million and R600 million into their orchards under multi-year rolling supply agreements. An abrupt shutdown effectively transfers total commercial risk onto producers who cannot simply divert 55,000 to 60,000 tonnes of highly perishable stone fruit into fresh produce markets without triggering widespread price crashes.

“This is not merely about a single factory. It is about farmers who have invested over decades, workers and communities whose livelihoods depend on this value chain, and productive agricultural capacity that cannot easily be recreated once lost,” stated Jannie Strydom, CEO of Agri Western Cape.

Update: In a late development reported by Landbouweekblad on 11 August Premier Foods confirmed it intends to pay affected canning farmers for their contracted incoming fruit, despite admitting it has no capacity to process the crop. Industry leaders caution that while this provides short-term financial relief for the immediate harvest, it leaves a devastating long-term void for future seasons and risks wasting tens of thousands of tonnes of produce if processing capacity is lost permanently.

The Push for a Commercial Alternative

Rather than accepting closure as a foregone conclusion, industry leaders are pushing for a structured transition similar to the framework that saved Langeberg & Ashton Foods. The joint bodies believe that with sufficient lead time, a sustainable outcome can be structured through collaboration among:

  • Private Business & Potential Investors: Exploring potential buyer consortia or grower-backed acquisition models.
  • Government & Finance Institutions: Providing development finance support and diplomatic trade intervention to address export tariffs.
  • Labor & Producers: Securing temporary operational compacts to maintain processing capacity.

AgriSA CEO Johann Kotzé emphasized that the primary focus must be bringing all parties to the table while window of opportunity remains open to safeguard the region’s productive capacity.

A Sector at the Crossroads: What Tulbagh Means for South Africa’s Canning Industry

What Comes Next?

The response from organized agriculture makes one reality clear: Tulbagh’s processing infrastructure is national asset, not just a line item on a corporate balance sheet.

As pressure mounts on Agriculture Minister Willie Aucamp and Premier Group to find a workable path forward, the coming weeks will reveal whether public-private diplomacy can preserve South Africa’s agricultural sovereignty in the Western Cape.

 

AFMA Forum 2026: Crucial Gateway for the Animal Feed Sector

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The Animal Feed Manufacturers Association (AFMA) has officially locked in the details for its highly anticipated AFMA Forum 2026. Serving as the 12th iteration of this premier animal feed conference, the event is set to take place at Sun City from 8 to 10 September 2026. Operating under the central theme, “The Feed Factor – The Chain that Feeds a Nation,” the forum shifts the strategic spotlight to the foundational role that feed manufacturing occupies in safeguarding national food security.

As livestock producers and grain farmers navigate a complex financial climate marked by biosecurity concerns and market volatility, this event provides an essential destination for technical updates, scientific compliance, and high-level industrial networking.

Core Themes and Focus Areas

Decisions made within the animal feed sector carry direct consequences for the broader agricultural value chain—influencing everything from animal protein supply and trade competitiveness to food affordability, food safety, and overall system resilience. The 2026 programme has been curated to address these pressure points across several critical pillars:

  • Innovation, Digital & Technology Transformation: Showcasing how next-generation automated systems, artificial intelligence (AI), and data-driven manufacturing can streamline feed mill efficiency.
  • AMR & Biosecurity: Reviewing the science, compliance frameworks, and management strategies required to foster industry action and stewardship against Antimicrobial Resistance (AMR).
  • Sustainability in Feed Manufacturing: Providing practical roadmaps for lowering environmental footprints while maintaining commercial viability.
  • Market Dynamics & Outlooks: Delivering vital insights into global grain and oilseed market volatility alongside localized livestock production outlooks across various species.

Programme Overview & Key Highlights

The three-day forum delivers a balanced mix of technical presentations, panel discussions, and structured networking environments:

  • Day 1 (Tuesday, 8 September): Registration and the exhibition areas open at midday. The conference officially commences at 14:00 with an opening address by AFMA Executive Director Liesl Breytenbach, focusing on the current realities driving the supply chain. The afternoon concludes with the AFMA Annual General Meeting (AGM) and an evening welcome function.
  • Day 2 (Wednesday, 9 September): Sessions deep-dive into biosecurity and market dynamics. Highlights include an AMR panel discussion featuring representation from SAHPRA, SAVA, SAAHA, and the Department of Agriculture (DoA), followed by expert reviews on global animal protein market signals and nutrition efficiency.
  • Day 3 (Thursday, 10 September): The focus turns entirely to forward-looking innovations. Key international speakers—including Dejan Miladinovic (Norwegian University of Life Sciences) and Oliver Brägger (Bühler Group)—will unpack AI and digital solutions in feed manufacturing. The forum will close with strategic sessions led by Constance Cullman (International Feed Industry Federation) and renowned strategist Dr. Abdullah Verachia, followed by the official AFMA Awards and a closing function.

Registration & Attendance Information

To ensure wide access across agribusiness stakeholders, organizers have established standard three-day packages alongside single-day delegate passes. Standard registration remains open through July, with late registration tiers applying from 1 August to 31 August 2026. Day delegate packages allow targeted single-day access to the conference sessions and exhibition halls without evening social event access. Interested parties can review specific pricing structures and secure placement directly through the official portal at www.afmaforum.co.za.

Upcoming Agricultural Events & Festivals: August – November 2026

 

 

 

Landmark China Export Deal Highlights Broader JSE Pricing Debate

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Just weeks after Grain SA warned that the Johannesburg Stock Exchange’s (JSE) single-reference pricing model fails to account for actual physical grain flows, market developments have provided a striking real-world case in point.

The South African Cereals and Oilseeds Trade Association (SACOTA) confirmed that a multinational trading member has secured a major deal to export 200,000 tons of soybeans to China in November 2026. The massive transaction underscores Grain SA’s core argument: as South Africa’s record 2.8 million-ton soybean crop increasingly heads for global markets, rigid paper-market formulas risk penalizing local farmers with artificial transport deductions while global trading houses capture the true value of international demand.

Draining the Domestic Surplus

South Africa is coming off a record summer grain harvest, with the Crop Estimates Committee (CEC) forecasting soybean production at 2.8 million tons (alongside a 16.8 million-ton maize crop). Under normal circumstances, a domestic harvest of this size risks causing a heavy localized supply glut, pushing local prices down toward floor-tier levels.

On 31 July 2026, the National Agricultural Marketing Council (NAMC) projected carry-over ending stocks to sit around 550,000 tons by the close of the marketing season in February 2027. However, SACOTA now estimates that total seasonal soybean exports could reach 510,000 tons—propelled by:

  • The 200,000-ton bulk deal with China;
  • Deep-sea containerized exports to Indonesia and Malaysia; and
  • Cross-border shipments to Zimbabwe and Eswatini.

This massive export push is expected to slash domestic closing stocks to under 350,000 tons. By draining excess supply, physical global trade is providing vital price support to local producers precisely when local paper markets are in flux.

Financial Derivative Models vs. Physical Trade Realities

The timing of SACOTA’s announcement directly touches on the core argument raised in Grain SA’s recent challenge to the JSE.

Grain SA expressed deep disappointment over the JSE’s decision to abandon the Multiple Reference Point (MRP) pilot and revert to a Single Reference Point (SRP) system, which uses a single hub (proposed to move from Randfontein to Driefontein in March 2027) to calculate transport deductions. Grain SA argued that single-point models rely on artificial transport assumptions that fail to reflect actual grain movements or localized processing demand, exposing farmers to unfair price discounts.

The China trade deal highlights why localized pricing models are falling short: South Africa’s soybean market is no longer tied to a single inland crushing node.

Furthermore, SACOTA pointed out that the trading house involved executed this transaction by using JSE commodity futures to hedge export positions weeks and months in advance. This reinforces Grain SA’s concerns over information asymmetry: while multinational trading houses can successfully leverage exchange futures to lock in profitable international trade, primary producers operating in the cash market remain exposed to artificial location differentials and transport penalties.

Structural Export Advantages

South Africa’s expansion into the Asian market at this scale—building on its initial 2023 trial of 147,000 tons—is supported by distinct commercial advantages over South American exporters:

  • China Zero-Tariff Scheme: Exporters benefit from an approximate $15 per ton (R244/ton) advantage through the unilateral removal of China’s 3% import duty on African agricultural goods.
  • Geographic Freight Edge: South Africa holds a $12 to $15 per ton (R195–R244/ton) shipping cost advantage over South American competitors due to its relative proximity to Asian ports.
  • Combined Competitive Margin: Together, these factors give local grain traders a total structural price advantage of roughly $27 to $30 per ton (R440–R488/ton) in global markets.

Despite operational constraints at the Port of Durban—where yellow maize traditionally receives preference at export terminals—the commercial feasibility of the trade unlocked deep-sea bulk vessel capacity for soybeans.

Grain SA Slams JSE Decision on Soybean Price Model

The Road Ahead for Producers

As Grain SA prepares its formal submissions to the JSE ahead of the 14 August 2026 comment deadline regarding location differentials, the 200,000-ton China deal serves as clear proof that price discovery mechanisms must reflect real-world commercial movement.

While inland exchange models risk entrenching structural inefficiencies, South African soybeans are increasingly proving their value on the global stage. For producers facing tight operational margins and high input costs, expanding global trade pathways offer a necessary safeguard against domestic market distortions.

 

Waarom produsente stresbestuur in ’n tyd van weeruiterstes moet herdink

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Doeltreffende stresbeheer raak toenemend noodsaaklik terwyl uiterste weerstoestande Suid-Afrikaanse landbou bedreig – van 45 °C-hitte wat sitrusboorde in Citrusdal verskroei tot swaar reën wat vrugset in tafeldruifwingerde ontwrig. Produsente raak al hoe meer vertroud met die uitdaging van gewasse wat onder erg fisiologiese stres verkeer.

Hoewel plaag- en siektebeheer steeds baie aandag kry, het plantstres stilweg een van die belangrikste opbrengsbeperkende faktore geword, sê Martin Booyens, Tegniese Bemarking Spesialis vir biologiese gewasoplossings by InteliGro.

“Stres is die stille opbrengsdief,” sê Booyens. “Doeltreffende gewasbeskerming bly noodsaaklik, maar dit is nie meer genoeg op sy eie nie. ’n Meer holistiese benadering is nodig. Vandag is een van die grootste threats vir opbrengs dikwels nie insekte of siektes nie, maar die plant se onvermoë om omgewingstres te hanteer.”

Wanneer die weer die pas aangee

Gereelde hittegolwe in tafeldruifgebiede soos Kakamas en De Doorns lei tot swak vrugset, ongelyke trosontwikkeling en laer opbrengste. In die sitrusbedryf het Valencia-boorde aansienlike vrugval ervaar nadat bome tydens kritieke ontwikkelingsfases onder stres gekom het, terwyl hitte bo 45 °C sonbrand en swakker uitpakpersentasies veroorsoak het.

Wanneer stres toeslaan, skakel plante van produksie na oorlewing oor. Energie wat normaalweg groei en vrugontwikkeling sou aandryf, word bloot gebruik om die plant aan die lewe te hou. Fotosintese vertraag en reaktiewe suurstofspesies beskadig plantselle.

Bogronds veroorsaak hitte vogverlies en mikroskopiese krake wat toegangspunte vir patogene skep. Ondergronds onderdruk hoë temperature voordelige grondmikrobes en belemmer dit die opname van noodsaaklike voedingselemente soos stikstof, kalsium en kalium.

Biologiese middels: Meer as net nóg ’n spuitprogram

Produsente se eerste reaksie is dikwels om chemiese produkte by te voeg, maar dit los meestal net ‘n spesifieke probleem op sonder om die plant se fisiologiese balans te herstel. Biologiese produkte dien as voorkomende bestuursinstrumente wat gewasse se weerbaarheid versterk voordat stres intree.

Sommige biologiese middels ondersteun die plant se metabolisme, terwyl ander die waterbalans in selle hanteer. Voordelige grondmikrobes stimuleer wortelontwikkeling en aminosure voorsien verbindings wat die plant andersins met groot energieverbruik self moes vervaardig.

Voordat stres posvat

Tydsberekening is deurslaggewend. Teen die tyd dat sigbare simptome verskyn, het fisiologiese skade reeds plaasgevind. Biologiese produkte benodig gewoonlik tussen 48 en 72 uur om metaboliese prosesse te aktiveer.

Doeltreffende stresbestuur begin egter by die basiese beginsels:

  • Basiese voeding: Gewasse moet oor die nodige voedingstowwe beskik vir normale fotosintese voordat stres aangespreek word.
  • Geteikende oplossings: Aminosure help met herstel ná haelskade, Trichoderma bevorder wortelgesondheid, en osmobeskermers soos glisienbetaïen behou selstabiliteit tydens hitte.

Goeie besluite begin by goeie inligting

Booyens waarsku om nie produkte bloot op grond van bemarkingsaansprake te kies nie. Gereelde grond-, water- en blaarsap-analises neem die raaiwerk uit bestuursbesluite. Produsente moet ook seker maak dat produkte ingevolge Wet 36 van 1947 geregistreer is en raad inwin by CropLife-geregistreerde Gewas Adviseurs.

Upcoming Agricultural Events & Festivals: August – November 2026

Hoewel biologiese programme insetkoste op kort termyn verhoog, vestig voordelige organismes hulself mettertyd in die grond. Dit bou langtermyn-weerbaarheid op en verminder die behoefte aan herhaalde toedienings.

Boer een stap voor die weer

Om gewasse weerbaar te maak, is ‘n kenmerk van winsgewende, volhoubare produksie. Die produsente wat in die toekoms suksesvol gaan wees, is dié wat hul plante voorberei voordat die stres toeslaan.

The Growing Power of Biological Inputs in SA

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As South African farmers increasingly turn to regenerative practices to restore soil health and improve input efficiency, natural biological solutions are moving from alternative remedies to mainstream farm management tools.

Among these, EM1 (Effective Microorganisms) and EM1 Animal Probiotic are gaining ground across multiple agricultural sectors for their ability to enhance soil biology, plant resilience, and livestock performance.

Developed around a syndicate of beneficial microorganisms—including lactic acid bacteria, yeasts, photosynthetic bacteria, and fermenting fungi—EM1 accelerates the breakdown of organic matter in the soil, unlocking vital nutrients for plant uptake.

Boosting Nursery and Crop Vitality

For Marius Langenhoven, owner of Radical Seedlings CC, incorporating biological inputs has become routine. Langenhoven blends EM1 with worm tea for a weekly application across his nursery operations, noting significant improvements in overall plant vigour and root system development.

Similar results are being reported across the country, with growers utilizing EM1 in canola, table and wine grapes, olives, fruit orchards, and vegetable production. Users highlight stronger root architecture and improved soil structure as key outcomes.

Enhancing Livestock Health and Hygiene

Beyond crop production, biological management is proving equally valuable in animal husbandry. EM1 Animal Probiotic incorporates five groups of beneficial microbes designed to maintain a stable microbial environment both internally and within animal housing.

At Nuweland Dormers, stud breeder Ewan Louw uses the animal probiotic from lambing until two weeks post-weaning to support lamb immune health during critical early growth phases. The farm’s emphasis on stock health and breeding excellence has earned it top industry recognitions, including the Elite Double Gold (2018) and Elite Platinum (2023) awards.

Livestock producers across sheep, cattle, swine, and poultry enterprises report that regular application helps improve feed conversion, reduce housing odours, and suppress fly populations.

As input costs rise and environmental stewardship becomes paramount, practical biological formulations like EM1 offer South African farmers a scalable approach to sustainable land and stock management.

For more information contact Fred Barnard on 072 437 9051 or visit www.em1sa.co.za

Shifts in South Africa’s Agricultural Machinery Market

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South Africa’s agricultural sector is undergoing a clear shift in its capital spending, transitioning from an optimistic start to a disciplined mid-year slowdown. According to Agbiz Chief Economist Wandile Sihlobo, monthly data from the South African Agricultural Machinery Association (SAAMA) highlights two contrasting periods for the farm equipment market.

A Strong Opening: The Early Months

The early part of the year began on solid footing. Powered by robust income from previous bumper harvests, favourable horticulture returns, and lower borrowing costs, commercial farmers actively upgraded their equipment fleets.

SAAMA figures for January showed a sharp 13% year-on-year increase in tractor sales, with 517 units sold. Demand remained relatively healthy through April—which posted a 4% year-on-year rise in sales—driven by widespread La Niña summer rains and expanded crop plantings across major grain corridors. Farmers entered the field with strong balance sheets and high production expectations.

The Mid-Year Shift: Pressures Take Hold

By mid-year, buying momentum lost steam. July marked the third consecutive month of declining tractor purchases, dropping 31% year-on-year to 517 units sold.

Sihlobo points out that this pullback is largely structural—a natural replacement cycle cooling period following long periods of aggressive tractor acquisitions. However, specific macro headwinds have accelerated the slowdown:

  • Escalating Input Costs: Geopolitical friction, including tension surrounding the U.S. and Iran, pushed up fuel and fertilizer expenses.
  • Weather Uncertainty: Expected El Niño drought conditions heading into the 2026–27 production season are prompting commercial farmers to exercise financial caution.

A Tale of Two Machines: Harvesters vs. Tractors

While tractor demand cools, harvesting machinery presents a stark contrast. SAAMA’s figures show combine harvester sales surged 83% year-on-year in July to 11 units.

This surge directly reflects high short-term output. The Crop Estimates Committee forecasts the current 2025–26 summer grain and oilseed harvest at 21.5 million tonnes, up 4% year-on-year. Farmers require active harvesting capacity immediately to secure these heavy yields, whereas long-term tractor replacements can be safely deferred.

The Road Ahead

While annual tractor totals will likely remain decent thanks to a strong first quarter, the market is entering a quieter phase. With input cost pressures and dry weather risks looming over farm finances, South African producers are prioritizing operational liquidity over major capital purchases heading into 2027.

 

Upcoming Agricultural Events & Festivals: August – November 2026

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The second half of 2026 brings an action-packed agricultural calendar across South Africa. From regional stock shows and major trade expos to high-level global genetics conferences and regional culinary festivals, the coming months offer invaluable opportunities for networking, learning, and celebration across the farming community.

Whether you are looking to connect with industry leaders at national congresses, evaluate world-class livestock, or explore regional agricultural heritage, here is the comprehensive calendar of upcoming events running from August through November 2026.

Event Location Date
Agri Wes-Kaap Annual Congress Rawsonville 13 Aug
Agri Limpopo Congress Modimolle 18 – 19 Aug
KragDag Expo Cullinan 19 – 21 Aug
George Agricultural Show George 27 – 29 Aug
Hopefield Fynbos Show Hopefield 27 – 29 Aug
Lamb Champs Bloemfontein Bloemfontein 29 Aug
Amphora Wine Festival Somerset West 29 Aug
SAPPO AGM & Expo 2026 Pretoria 2 – 3 Sep
Swartland Show Moorreesburg 2 – 5 Sep
World Jersey Tour 2026 Western Cape & Garden Route 4 – 12 Sep
Waterblommetjie Festival Paarl 05 Sep
MacDay (SAMAC Roadshow) Nelspruit 08 Sep
AFMA Forum Sun City 8 – 10 Sep
Nampo Cape Bredasdorp 9 – 12 Sep
MacDay (SAMAC Roadshow) Polokwane 10 Sep
MacDay (SAMAC Roadshow) Umhlanga 17 Sep
Agri 5 Expo Pietermaritzburg 17 – 18 Sep
Good Life Show Johannesburg 18 – 20 Sep
MacDay (SAMAC Roadshow) Wilderness 22 Sep
Lamb Champs Paarl 24 Sep
Swartland Olive Festival Riebeek-Kasteel 25 – 27 Sep
Spring Show (Lenteskou) Robertson 26 Sep
Nampo Alfa Bothaville 2 – 3 Oct
Royal Agricultural Show Tweedie Hall, KZN 7 – 11 Oct
Prince Albert Show Prince Albert 15 – 17 Oct
Agri 5 Expo East London 15 – 16 Oct
Dohne Merino World Conference Cape Town 18 – 24 Oct
Loeriesfontein Show Loeriesfontein 23 – 24 Oct
Villiersdorp Show Villiersdorp 23 – 24 Oct
Saai Agricultural Festival Laingsburg 30 – 31 Oct
Commonwealth Agriculture Conference (RASC) Cape Town 1 – 5 Nov
Agri 5 Expo Bloemfontein 12 – 13 Nov

 

With a diverse range of events stretching from the fertile valleys of the Western Cape to the heartlands of Limpopo, Mpumalanga, and KwaZulu-Natal, the late 2026 calendar reflects the dynamism and versatility of South Africa’s agricultural sector. Be sure to mark these key dates in your diary early and secure your registration for the premier regional and international gatherings!

A Sector at the Crossroads: What Tulbagh Means for South Africa’s Canning Industry

Free online export course to help Western Cape agro-processing businesses access global markets

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The Western Cape Department of Economic Development and Tourism (DEDAT), in partnership with the International Trade Institute of Southern Africa (ITISA), has launched a free Online Export Course to help agro-processing businesses and agricultural producers build the skills needed to compete internationally.

Part of the Western Cape Government’s Growth for Jobs Strategy, the initiative aims to drive economic growth, expand market access for local produce, and create sustainable employment opportunities. Since its launch, 518 participants have registered, and more than 70 have completed the self-paced training, with many accessing further provincial export support.

Western Cape Minister of Agriculture, Economic Development and Tourism, Dr Ivan Meyer, said:

“Export growth is one of the most effective ways to create jobs and stimulate economic development. Through this free Online Export Course, we are equipping entrepreneurs and businesses with the practical skills they need to access new markets, grow their customer base, and contribute to the Western Cape’s export-led growth agenda.”

Tangible Impact for Agro-Processing

The course is delivering clear benefits for the agricultural sector. Alicia Somdaka, Founder and CEO of emerging agro-processing business Imbali Nature’s Crown, said the training provided practical knowledge on export documentation, tariff classification, compliance, and international market access.

Following the course, Somdaka registered a business domain and company email, redesigned her product packaging labels to meet international export standards, and is now preparing her agro-processing business for target markets in Europe and the Middle East. She noted that the programme provided a practical roadmap she continues to use daily.

Sandiswa Masimini, another course graduate, described the training as an enriching experience that deepened her understanding of export operations, logistics, customs procedures, and international trade requirements, while boosting her operational efficiency.

A Sector at the Crossroads: What Tulbagh Means for South Africa’s Canning Industry

What Participants Will Learn

Designed for agro-processing entrepreneurs, agricultural SMMEs, trade facilitators, and export managers, the flexible nine-module course features self-paced video lessons, downloadable resources, and assessments covering three core areas:

  • Market Strategy & Readiness: Global trading environments, assessing export readiness, and developing international marketing strategies.
  • Logistics & Operations: International transport services, cargo insurance, and Incoterms® 2020.
  • Compliance & Finance: Export administration, financial risk management, customs procedures, product classification, and regulatory requirements.

How to Access the Course

The Online Export Course is completely free for Western Cape agro-processors, business owners, and export managers.

A Sector at the Crossroads: What Tulbagh Means for South Africa’s Canning Industry

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Premier Foods’ announcement that it has initiated a Section 189 consultation process to wind down its Fruit Products Western Cape (FPWC) processing facility in Tulbagh has sent shockwaves through South Africa’s agricultural sector. With 55,000 to 60,000 tonnes of annual processing capacity on the line, the decision exposes the acute vulnerabilities of the country’s stone fruit value chain—and raises an urgent national question: how do we safeguard essential infrastructure before rural economies collapse?

The Structural Squeeze: Why Tulbagh is Under Threat

The proposed closure is not an isolated corporate decision; it is the symptom of a global storm. Upward of 90% of the Tulbagh facility’s canned fruit is destined for export markets. Local canneries have been severely squeezed by escalating input costs, shifting international demand, high freight charges, and severe trade friction—including punitive import tariffs in key global markets.

For producers, the timing is particularly critical. Announced just three months before the start of the stone fruit harvest, growers have already incurred up to 60% of their annual production costs in pruning, fertilization, spraying, and irrigation.

As Canning Fruit Producers’ Association (CFPA) CEO Jacques Jordaan points out: “Closing the Tulbagh factory immediately, only three months before harvest, without meaningful consultation and despite existing rolling three-year supply agreements, is neither commercially responsible nor fair. Producers cannot stop production three months before harvest and rip out R500 million to R600 million in investments made for this factory.”

Hortgro stone fruit director and local farmer Charl Herbst echoes this concern, warning that diverting volumes to fresh produce markets is impossible: “Diverting significant volumes into the fresh produce market would inevitably depress prices, leaving many growers unable to recover production costs.”

Lessons from Ashton: The Blueprint for Survival

This crisis directly mirrors the plight of Langeberg & Ashton Foods (L&AF) when Tiger Brands sought to shutter its processing operations. The Ashton experience offers three vital lessons for Agriculture Minister Willie Aucamp and industry task teams following their recent emergency talks in Robertson:

  1. Time is the Essential Currency: An abrupt shutdown transfers 100% of the commercial risk onto farmers. In Ashton, sustained engagement persuaded corporate leadership to extend operations across seasons, buying critical lead time for a structured exit.
  2. The Power of the Grower Consortium: Ashton was ultimately saved when a grower-led cooperative acquired the asset. A similar producer-backed acquisition model could save Tulbagh, provided commercial banks and development finance institutions back the transition.
  3. Capacity Belongs to the Entire System: Remaining facilities in the province are already operating near peak capacity and cannot absorb an extra 60,000 tonnes of fruit. Losing Tulbagh permanently would strip South Africa of its last major processing buffer.

The Way Forward: Securing Agri-processing Sovereignty

Agri-processing facilities are not mere corporate balance-sheet items; they are anchoring infrastructure for entire rural ecosystems. The Tulbagh factory supports 3,500 factory roles, over 2,000 permanent farmworker positions, 200 commercial growers, and generates R1.0 billion to R1.2 billion in annual export earnings.

US Tariffs Move to 12.5%: What the Final Section 301 Ruling Means for SA Agriculture

Minister Aucamp’s intervention must move from initial dialogue to a concrete three-point strategy: negotiate an immediate seasonal operational compact with Premier Foods; construct a public-private financing framework for a grower buyout; and aggressively pursue high-level trade diplomacy to reduce export tariffs. Once an orchard is uprooted and a cannery goes dark, rebuilding that processing sovereignty becomes nearly impossible.