In a major development for the storm-battered agricultural corridors of the Western Cape, the provincial government has announced a temporary reinstatement plan to reopen the critical Meiringspoort (TR33/4) to traffic by December 2026.
The announcement followed an oversight visit today by Premier Alan Winde, Infrastructure...
The South African dairy sector is preparing to take center stage as Jersey SA, in collaboration with the World Jersey Cattle Bureau, welcomes international delegates for the highly anticipated World Jersey Tour from...
South Africa has spent decades perfecting the craft of viticulture. Our grape growers and winemakers are globally renowned for their technical mastery of soil, chemistry, and sensory analysis. Yet, as climate volatility intensifies...
For generations of agricultural families, the road leads to Paarl every July. It is a pilgrimage rooted in heritage and family legacy. They travel from all over South Africa to watch the famous...
Octavoscene (Pty) Ltd is set to host a landmark Foot-and-Mouth Disease (FMD) Symposium on 31 July 2026 at the Heartfelt Arena in Pretoria. This intensive one-day session arrives at a critical juncture for...
A groundbreaking discovery in a Western Cape nature reserve has revealed a hidden ally for South African agriculture. Microbiologists from Stellenbosch University (SU) have discovered a completely new genus of soil bacteria that could change how we understand soil health, nutrient cycling, and natural crop resilience.
The newly discovered species, named Dedyshia acidiphilia, belongs to a group of bacteria called Acidobacteriota. While these microbes are highly abundant in wild soils, they are notoriously difficult to study. This marks the first time a genus from this group has ever been successfully isolated and described in Southern Africa—a massive win for local agricultural science.
Why this matters on the farm
While microscopic discoveries can...