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Cape Town
Tuesday, October 27, 2026

Upgraded Logistics Plan Unveiled for Cape Fruit Exports

The Cape Town Container Terminal (CTCT) has unveiled a comprehensive operational readiness plan to support South Africa’s upcoming 2026/27 deciduous fruit export season. Scheduled to run from November 2026 through April 2027, the season is expected to deliver a 13% increase in export volumes...

Why Private Capital Is Moving Downstream from the Agribusiness Farm Gate

Primary producers seeking funding across the agribusiness sector often...

Institutions Serve a Broader Purpose: Why the AHBSSA Intervention Matters

When the Minister of Agriculture, Willie Aucamp, announced the...

Agri X Fusion Red Meat Value Chain Collaboration Summit: Fixing South Africa’s Biosecurity

Biosecurity is no longer just an animal health issue—it...

Early Harvest, High Quality: Navigating Tru-Cape’s Unique Cherry Season

The 2026 cherry season is officially underway for Tru-Cape Fruit Marketing, marking its earliest start on record. The first fruit was harvested and packed on 8 October—two to three weeks ahead of the...

Unlocking Agricultural Potential: Key Takeaways From the 2026 Datacentrix Agri Indaba

Datacentrix Agri Indaba – key takeaways highlight that while South Africa’s agricultural sector holds immense potential to drive economic growth, job creation, and export revenue, producers must navigate an intricate mix of logistical,...

Bridging Genetics, Risk, and Retail: Key Takeaways from the World Wagyu Conference

Wagyu South Africa hosted the 2026 World Wagyu Conference from 13 to 14 October  2026, at Cavalli Estate in Stellenbosch, uniting 14 participating nations to advance the global premium beef industry. Held under...

Excellence in the Groves: 2026 Absa Top 10 Olive Oils Crowned

The benchmark for South African olive cultivation was elevated once again on Thursday, 15 October, as the ten premier Extra Virgin Olive Oils (EVOOs) for 2026 were formally announced at the Absa Top...

Western Cape Grows Food Security and Skills for World Food Day 2026

As the global community commemorates World Food Day on 16 October 2026, the Western Cape Government is highlighting its practical, ground-level interventions implemented over the past year to strengthen food security, create sustainable livelihoods, and build resilient communities across the province. Under this year’s international theme, "Innovate Today! Nourish Tomorrow," the Western Cape Department of Agriculture has expanded its investments into projects that enable households, schools, and local communities to cultivate fresh produce, improve nutrition, and gain vital agricultural skills. Empowering Western Cape Communities Western Cape Minister of Agriculture, Economic Development and Tourism, Dr. Ivan Meyer, emphasized that food security remains one of the province's most critical priorities for long-term economic resilience...