The SA Olive Awards return on 15 September at the Grande Roche in Paarl to celebrate South Africa’s premier extra virgin olive oil (EVOO) producers following rigorous blind sensory evaluations held from 17 to 21 August. With scores recorded and kept strictly under wraps,...
Die Absa Beesarena by Swartlandskou is vanjaar weer een van die groot trekpleisters vir beesboere, telers en landbou-entoesiaste. Met nege beesrasse wat vanjaar deel vorm van die Grootvee-afdeling, beloof Swartlandskou ’n besonderse vertoning...
In a major breakthrough for South African agriculture, India’s Ministry of Agriculture and Farmers’ Welfare has officially approved in-transit cold treatment for all citrus exports originating from South Africa. The landmark decision, published...
The Western Cape’s aggressive strategy against Foot-and-Mouth Disease (FMD) has achieved a significant milestone, with 82% of the provincial herd now vaccinated. Following a recent meeting of the Western Cape Department of Agriculture's...
South Africa’s macadamia industry is shifting its approach to grower engagement this spring. Moving away from a single, centralized conference, Macadamias South Africa (SAMAC) has announced its new MacDay on the Road 2026...
The United States Senate’s overwhelming 90–6 vote to extend the African Growth and Opportunity Act (AGOA) through December 2028 delivers crucial relief to South Africa’s agricultural sector. While the extension must still clear the US House of Representatives and receive presidential assent, South Africa’s continued inclusion marks a decisive win for local farmers and agribusinesses.
Background: How We Got Here
Enacted in 2000, AGOA has provided duty-free access for duty-eligible Sub-Saharan African goods entering the US market for over two decades. However, recent diplomatic friction between Pretoria and Washington—alongside legislative proposals by US lawmakers to scrutinize South Africa’s eligibility—threatened to sever this preference. After AGOA’s initial lapse in late 2025 led...