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Agri-Tourism in Focus: Babylonstoren Unveils Water Buffalo Tour at Rietvlei

Deep in the heart of the Franschhoek Valley, Babylonstoren has expanded its agricultural tourism portfolio with a hands-on, multi-sensory Water Buffalo Tour at its Rietvlei property. Designed as an...
Farming

Private Sector Enlisted to Scale Up Local Foot and Mouth Disease Vaccine Production

In a major breakthrough for South Africa’s agricultural sector, the Agricultural Research Council (ARC)...
News

Lamb Champs 2026: Die Grootste Wes-Kaapse Fees Ooit Wink op Erfenisdag!

Met Erfenisdag op 24 September 2026 om die draai, maak die Hoër Landbouskool Boland...
Events

A Century of Soil, Science, and Seasons: Langgewens Celebrates 100 Years

The Western Cape Department of Agriculture marked a major historical milestone on 17 September...
Farming

Rooibos: How an Indigenous Crop Built a Global Agribusiness Heritage

As Heritage Month celebrates the traditions that unite South Africans, Laager Rooibos reflects on...
Farming
Latest

Boost for South African Rooibos Tea Export

In a significant development, the Chinese government has reached an agreement to substantially reduce tariffs on South Africa's renowned rooibos tea, a move that...

Grand Constance and the story of South African Wine

Groot Constantia’s Grand Constance wine is a true embodiment of South Africa’s wine history and its delectable amber contents make for a remarkable story....

Cape Town’s Fruit Export Industry Thrives with Busiest Reefer Deciduous Season in Two Decade

In what is being hailed as one of the most robust specialized reefer deciduous fruit seasons in almost 20 years, the bustling activity in...

Agri-Expo’s Journey Pioneering and Shaping the Future of Farming

Agri-Expo, originally founded as the Cape of Good Hope Agricultural Society in 1831 and rebranded in 1996, stands as a key organization in South...

Navigating Challenges in South African Farming

In the vast and diverse landscapes of South Africa, where the beauty of nature meets the resilience of farmers, a daily battle against adversity...

A Culinary Journey at Hazendal

Set amidst the scenic Bottelary Hills of Stellenbosch, Hazendal transcends the ordinary, emerging as a culinary oasis ripe for discovery. More than three centuries...

Egypt & Jordan… the makings of modern civilisation

“Our Egypt and Jordan small group tour goes beyond Cairo’s bustle and the famed pyramids as we cruise along the majestic Nile River from...

Cape Town Port Crisis May Lead to Court Battles as Fruit Export Industry’s Frustration Mounts

According to an article by Fruitnet, the ongoing crisis at the container terminal in Cape Town's port is causing significant concern in South Africa's...

From Farm to Fork Pioneering a Sustainable Food Future

In South Africa, a new approach to sustainable food consumption is making waves. The Constantia Food Club in Cape Town, a group buying club,...

SA’s Fruit Exports Prioritizing Market Relationships for Future Success

Henley Business School Africa, in collaboration with the Gordon Institute of Business Science and Stellenbosch University, has released a white paper on South Africa’s...
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