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ANCA Summit Showcases Bioeconomy as Africa’s Path to Agricultural Transformation

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The African Natural Capital Alliance (ANCA) Summit, running from 7 – 9 October 2025 at the Mount Nelson Hotel, opened this week in Cape Town. With the theme “Unlocking Africa’s Natural Capital,” the summit places the continent’s bioeconomy at the centre of strategies to build a resilient, inclusive, and profitable agricultural future.

Defining the Game Changer: What Is the Bioeconomy?

The bioeconomy encompasses all economic activity derived from renewable biological resources — crops, livestock, forests, seaweed, and other organic matter. It moves beyond conventional farming to include innovation in bio-based industries, such as biodegradable plastics, biofertilisers, and biofuels. For agriculture, it opens new markets, creates high-value jobs, and delivers long-term revenue through sustainable, circular practices.

Day One Highlights: Mobilising Finance

From the outset, delegates emphasised the critical challenge of scaling finance. The discussion focused on shifting Africa’s role from raw biomass supplier — currently capturing less than 10 percent of its potential value, according to CIFOR-ICRAF — to value-adding bioeconomy leader. Achieving this requires coordinated investment, policy support, and innovation ecosystems.

Minister Steenhuisen’s Vision

Agriculture Minister John Steenhuisen delivered the keynote address, declaring the bioeconomy a “truly transformative pathway” to confront the “triple planetary crisis” of climate change, biodiversity loss, and pollution. He linked South Africa’s efforts to its G20 Presidency, stressing continuity with Brazil’s 10 High-Level Principles for the Bioeconomy and global forums such as COP30.

Steenhuisen highlighted local innovations as proof of concept. He pointed to strawberry farmers in the Western Cape who are now using cellulose-based bioplastic mulching sheets that biodegrade after harvest, reducing costs and environmental impact. These sheets, developed through collaboration between the CSIR, farmers, and manufacturers, are now produced more affordably than fossil-fuel alternatives. He also cited vineyards deploying kelp and seaweed-based fertilisers that, according to him, have boosted yields by up to 60 percent while improving soil health and supporting carbon sequestration through kelp forests.

The Minister stressed that “financing the bioeconomy on a large scale is the driving force behind significant transformation,” calling for bio-bonds, lifeboat funds for high-risk innovation, and alignment of trade with climate goals. He framed bioeconomy financing as the key to lifting agriculture from a high-risk, commodity-driven sector to a globally competitive, resilient, and value-adding powerhouse.

Significance for South Africa’s Agriculture

The summit underscores multiple opportunities for South Africa’s agricultural sector. These include value-added processing, turning agricultural outputs and waste into bioplastics, bioenergy, and biopharmaceuticals; developing new revenue streams by cultivating speciality crops for high-value markets such as cosmetics and nutraceuticals; and building resilience through climate-resilient crops, bio-inputs, and regenerative farming practices.

Looking Ahead

Over the next two days, the summit will unveil investment vehicles, present successful case studies from across Africa, and hold dialogues on enabling policies and innovation ecosystems. With agriculture at the centre of Africa’s development agenda, the work done in Cape Town could prove decisive in shaping a profitable and sustainable bioeconomy for the continent.

SA Agriculture: Seizing Opportunities in a Challenging Season

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Speaking at the Roodebloem Farmers’ Day, held recently on 25 September 2025, Minister of Agriculture John Steenhuisen (MP) reminded farmers that while the challenges facing the sector are very real, the future also holds opportunities that can be unlocked through innovation, collaboration, and resilience.

Under the theme “The Future of Agriculture in South Africa – Challenges and Opportunities”, Steenhuisen acknowledged the pressures created by drought, rising input costs, and global price shocks. He stressed that these obstacles should not define the sector’s trajectory, noting that South Africa’s farmers have consistently shown the ability to adapt and thrive despite adversity.

Policy Shifts to Unlock Growth

The Minister outlined several measures aimed at strengthening the sector. Chief among these is the automation of the wheat tariff system, which he described as urgent and essential. “This is not just a technical adjustment,” Steenhuisen said. “In a year like this one, with drought in the Overberg and international prices under pressure, tariff automation is about survival.”

L – R John Steenhuizen, Minister of Agriculture & Simon Dicks – Marketing Manager at Rovic

Another priority is cultivar innovation. Steenhuisen emphasised the need to relax certain release criteria, allowing for the introduction of higher-yielding varieties, while at the same time investing in new resilient cultivars, particularly white wheat, that combine yield potential with quality and long-term sustainability.

“We need cultivars that are more productive and resilient, without losing sight of quality,” he explained. “That is where science meets farming, and where our long-term competitiveness will be won or lost.”

Importantly, the Minister highlighted that these support measures must extend beyond wheat to include other strategic crops such as barley and canola. Both are critical to local brewers, oilseed processors, and feed industries. Ensuring their competitiveness through improved cultivars, fairer transport differentials, and stronger protection against global price shocks is essential for unlocking new opportunities across all grain value chains.
Steenhuisen also underscored the importance of preparing for a world where protective trade measures are making a comeback. This, he argued, means motivating for stronger tariffs when necessary to defend South African producers, while ensuring transport cost structures do not disadvantage inland farmers compared to their coastal counterparts.

A Spirit of Resilience

While the Minister acknowledged that it often feels as though challenges outweigh opportunities, he pointed to the resilience of farming communities as a source of hope. Every hectare of wheat, barley, or canola not only contributes to food security, but also sustains jobs, families, and rural livelihoods.

“The Overberg has always been known for its resilience,” Steenhuisen said. “Generations of farmers here have weathered droughts, low prices, and global shocks, yet time and again, they have bounced back stronger. If government and farmers stand together, the fields of this region – and indeed across South Africa – can continue to provide not only bread, but also opportunity for a brighter agricultural future.”

Charting a New Course for the Royal Agricultural Society

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The Royal Agricultural Society (RAS) of KwaZulu-Natal is entering a new era under the leadership of its recently appointed General Manager, Wayne Muller. After just two months in office, Muller has confirmed that the 2026 Royal Agricultural Show will run from 29 May to 3 June 2026 at Tweedie Hall in Howick, marking the Society’s 175th anniversary with a renewed focus on agriculture.

Royal Agricultural Society

Building on a Legacy

Muller’s appointment in May 2025 came at a pivotal moment for the RAS. Following a period of change—including the Society’s relocation from Pietermaritzburg, the retirement of long-serving CEO Terry Strachan, and the passing of President Mike Moncur—the RAS was unable to host a show in 2025. Now, with its milestone anniversary in 2026 on the horizon, Muller is determined to strengthen the Society’s agricultural identity.

“The 2026 Royal Show will be a full agricultural show, not just an exhibition,” he explained, underlining his vision to celebrate farming, agribusiness, and related commercial activity.

Connecting and Collaborating

Muller has wasted no time in reconnecting the RAS with its stakeholders. Even before his official start, he met with over 40 past and present staff members, committee leaders, sponsors, and exhibitors. Since then, he has attended AGMs, livestock sales, and tourism events across KZN, travelled to the Bloem Show to consult with exhibitors, and visited Pretoria to secure new sponsorships. His presence has also been felt at the KZN Bee Farmers honey competition in Eston. In the coming months, he will attend the National Youth Show in Upington, while the RAS continues its support for regional events such as the Berg and Underberg Shows.

At the RAS offices, Muller has directed his team to update the membership database, manage assets, and begin detailed planning for the 2026 Royal Show. “My staff and I inherit a 174-year legacy of history and remarkable contributions made by the Society to KZN, South Africa, and agriculture,” Muller said. “New venue, renewed focus, member value.”

With this vision, he is determined to honour the past while laying the foundation for a vibrant and relevant agricultural future.

SA Tech Leap Steals the Show at Fruit Attraction 2025

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South Africa firmly established its position as a high-tech, reliable fresh produce supplier at the global trade show Fruit Attraction 2025 last week. Held from 30 September to 2 October in Madrid, the record-breaking event was greatly attended by suppliers from across the globe looking to solidify or expand their European export markets. While the fair was dominated by talk of high European production costs and strained logistics, the South African narrative focused on a proactive solution: the unveiling of an advanced digital model to future-proof its entire export chain.

The South African Table Grape Industry (SATI), in partnership with Transnova, announced the critical Phase 2 results of its prescriptive logistics model, transforming it into a tactical, real-time decision-making tool.

Digital Twin Moves to Tactical Planning

The model, which utilises digital twin technology to replicate and simulate the complex export supply chain, has shifted from high-level insights to providing actionable, regional-level plans. During the 2024/25 export season, the tool was run fortnightly, producing regionalised container allocation strategies presented across ten grower sessions.

This tactical focus is vital for mitigating the logistical risks that have plagued South African ports in recent years. By providing growers with optimal route-to-market plans under different port conditions, the model demonstrates the specific cost-saving benefits of following an optimal strategy and highlights the losses incurred by failing to react to disruptions.

Mecia Petersen, CEO of SATI, underscored the significance of the move. “Phase 2 has proven the model’s tactical value. For the first time, producers can see clear, region-specific options to navigate disruptions and protect margins. It’s a step-change for our industry,” she said.

SA Market Impact Confirmed

The strong, technology-backed presence of South African produce was not just a domestic success story; it had an immediate and measurable impact on competitors.

In a key market indicator reported at the fair, Spanish growers voiced concerns over high local production costs and an expected small citrus harvest. Most tellingly, they cited a “big overlap” with mandarins from South Africa as a reason they were delaying the start of their own citrus campaigns. This confirmed that South Africa’s export volumes are strategically timed and competitive enough to force a re-evaluation by local European producers.

The event served as the premier stage for finalising sales programmes, and South Africa’s emphasis on data-driven reliability provided a clear competitive advantage for local suppliers over rivals focused primarily on market access compliance.

Securing National Export Resilience

The ultimate vision for the logistics model extends far beyond table grapes, making this a strategic national announcement. Plans are already underway to expand the model to other key fresh produce exports, such as citrus and stone fruit, creating a unified, holistic view of the country’s perishable export chain.

This expansion is about national economic resilience and maintaining South Africa’s global reputation. Carsten Schubert, MD of Transnova, highlighted the broader implications: “This is more than a logistics tool — it’s a competitive advantage. By expanding it across fresh produce sectors, we can strengthen South Africa’s position in global markets while reducing costs and risks for exporters.”

Fruit Attraction 2025 was a definitive success for South Africa, proving that its strategy of combining quality produce with cutting-edge digital technology is the key to remaining a trusted, resilient, and commercially sustainable supplier in a fiercely competitive global market.

South African Agriculture Pivots to a New Era of Opportunity

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For the past two months we have reflected on the storms that battered South African agriculture—tariffs, trade uncertainty, climate pressures, and infrastructure bottlenecks. But opportunity does not simply arrive—it is created by those who act. The time has come to stop looking back at challenges and start seizing the possibilities ahead.

South Africa’s agricultural sector is now moving decisively, turning risk into reward, and positioning itself as a resilient, innovative force in the global food economy.

Turning Tariffs into Opportunities

The imposition of a 30% US tariff on key exports shocked farmers and exporters, but leaders warn that paralysis is the real risk. The US remains a “fantastic market,” offering counter-seasonal opportunities for fruit such as citrus, grapes, and berries, alongside high-value exports like wine. Strong relationships with US buyers are helping exporters weather the storm, proving that reputation is as valuable as product. The bigger opportunity lies in diversification—pursuing new markets across Asia, Africa, and the Middle East where demand is booming.

The latest Agbiz report identifies untapped export potential exceeding USD 2 billion in the UAE, Saudi Arabia, Japan, and South Korea.

These markets, dependent on imports and open to new partnerships, are hungry for South African fruit, wine, meat, and processed foods. While agriculture pushes for liberalisation, policymakers must also balance sensitivities in other industries, making this opportunity both bold and strategic.

Growth Opportunities Across Value Chains

Despite global turbulence, agriculture is proving remarkably resilient, with 13.8% year-on-year growth. Fruit remains a powerhouse: lemon and macadamia prices have rebounded, table grape exports surged with better port efficiency, and Botswana’s reopening boosted fruit and vegetable trade across the region. Livestock is also turning a corner—falling feed prices and improved control of Foot-and-Mouth Disease are strengthening profitability.

The Spirit of Ubuntu (“I am because you are”)

At the G20 Agriculture Ministers’ Meeting in Somerset West during September, the spirit of Ubuntu shaped new initiatives: climate-smart insurance, blended finance compacts, and skills deals for women and youth. These are not promises, but practical tools to expand opportunity across the sector.

At home, technology is also reshaping farming—from satellite irrigation to real-time soil sensors—making production more sustainable and globally competitive. Biosecurity, once a burden, is now a differentiator, opening doors to premium markets through traceability and reliability.

What We Must Do to Make a Difference

South Africa’s future in agriculture depends on action. To stay globally competitive, the sector must diversify markets and strengthen logistics, while investing in innovation and ensuring that new technologies are accessible to all farmers. Building trust through robust biosecurity and strong trade relationships will be essential, alongside creating space for women and youth so that opportunity is shared widely. At the same time, leveraging finance and insurance can turn risks into growth platforms, ensuring resilience and long-term prosperity.

The only real risk is doing nothing. After two months of reflecting on our challenges, this is the moment to act. Our story is no longer one of survival—it is one of opportunity. The difference will be made by what we choose to do next.

Saai Karoo Landboufees bring boere, jeug en gemeenskap saam in Laingsburg

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Die Saai Karoo Landboufees vind op 24 en 25 Oktober 2025 op Laingsburg plaas en beloof om boere, gemeenskappe én jong leerders byeen te bring vir twee dae van kennis, inspirasie en kuier. Die fees, wat vanjaar vir die vierde keer aangebied word, is reeds ’n gevestigde hoogtepunt op die landboukalender.

Die fees word Vrydagmiddag amptelik geopen deur die Wes-Kaapse Minister van Landbou, dr. Ivan Meyer. Daarna neem hy saam met dr. Theo de Jager en dr. Dirk Troskie deel aan ’n gespreksforum oor “Landbou in die nuwe globale landskap – uitdagings en geleenthede”, met Heindrich Wyngaard as fasiliteerder. Hierdie gesprek bring beleidsmakers, kenners en boere byeen – ’n waardevolle geleentheid om nuwe insigte te verkry en oplossings te deel. Amore Bekker bied die damesoggend aan.

Laingsburg

Landbou, tegnologie en jeug in die kollig

KKSK bied ’n addisionele inligtingsessie vir produsente aan, met spesiale fokus op die vinnig-groei-ende uiebedryf in die Karoo. Meer as 60 uitstallers, insluitend van die land se voorste maatskappye, gaan hul jongste produkte en tegnologiese oplossings bekendstel. Dit verseker dat boere in die platteland ingelig bly oor die nuutste wetenskaplike en praktiese ontwikkelings in landbou.

Die jong boere van môre kry ook die kollig: die Departement Landbou Wes-Kaap bied praktiese demonstrasies en opleidingsessies aan jong leerders, terwyl die drie grootste landbouskole in die provinsie meeding met hul eie patente en modelle. Hierdie kompetisie dien as duidelike bewys dat landbou-innovasie reeds diep onder jongmense gewortel is.

Benewens die landbouprogram wag daar ’n fees van kos, vermaak en Karoo-gasvryheid op besoekers. Dit is die ideale geleentheid om saam met familie en vriende ’n dag of die hele naweek te kom geniet. Saai se betrokkenheid onderstreep hul missie: om die familieboer op die plaas en in die gemeenskap te hou.

Vir meer inligting kontak Ronika Groenewald by 083 483 0163

 NAMPO ALFA 2025 Beloof ‘n Trio van Landbou-Uitnemendheid

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Die landboukalender in Suid-Afrika word gekenmerk deur sleutelgebeurtenisse wat die boeregemeenskap byeenbring, en die NAMPO ALFA vee-, jag- en buitelug-ekspo staan uit as ‘n beduidende hoogtepunt.

Hierdie ekspo, wat van 16 tot 18 Oktober 2025 by die NAMPO Park in Bothaville plaasvind, is meer as net ‘n byeenkoms; dit is ‘n dinamiese platform wat ontwerp is om die pilare van winsgewendheid en volhoubaarheid binne die landbousektor te vier en te bevorder. As ‘n gefokusde uitbreiding van die bekende NAMPO Oesdag, het NAMPO ALFA sy eie nis suksesvol gevestig deur vee, jag en buitelugaktiwiteite in ‘n enkele, omvattende geleentheid te integreer.

’n Uitstalling van vee-uitnemendheid

Een van die hoekstene van NAMPO ALFA is die fokus op vee, met ‘n besondere klem op die uitstal van topklas genetika en innoverende veekundige praktyke. Die ekspo sal die gesogte Nasionale Interras-kampioenskap aanbied, ‘n kompetisie wat die beste van Suid-Afrika se vee ten toon stel. Die wenners word tydens die eksklusiewe ALFA-ete op Vrydag 17 Oktober 2025 aangekondig – ’n geleentheid waar die room van die bedryf byeenkom.

Nog ‘n groot trekpleister is die finale van die Lamb Champs-kampioenskap, waar streekwenners meeding om die nasionale titel. Hierdie kompetisie toets vaardigheid met lewende beoordeling, karkas- en vleisgehalte-evaluering en ’n spitbraai deur professionele sjefs.

 NAMPO ALFA 2025

Die geleentheid bevorder ook toekomstige talent deur die Jeugparade, waar skole met trots hul diere in ‘n lewendige optog ten toon stel.

Interaktiewe aktiwiteite en kompetisies

NAMPO ALFA word gevier vir sy interaktiewe en innemende program wat verder strek as tradisionele uitstallings. Die ekspo bied ‘n reeks praktiese aktiwiteite, van die 4×4-demonstrasies, waar besoekers voertuie op ‘n gespesialiseerde baan kan toets, tot die agrivaardigheidskompetisie, wat praktiese boerderykennis en behendigheid toets.

Die geleentheid voorsien ook vir jag- en buitelug-entoesiaste met ‘n verskeidenheid skietkompetisies, insluitend ‘n vriendelike teikenskietkompetisie vir skole en klubs, sowel as meer ernstige kleiduif- en pistool-vinnige skietgeleenthede vir deelnemers 16 jaar en ouer. Hierdie program bied iets vir almal, van ervare boere tot nuuskierige nuwelinge

Die ekonomiese en maatskaplike betekenis

Die belangrikheid van NAMPO ALFA vir die landbougemeenskap kan nie oorbeklemtoon word nie. Deur ‘n groot netwerk van uitstallers, produsente en diensverskaffers bymekaar te bring, dien dit as ‘n noodsaaklike ekonomiese dryfveer vir die streek.

 NAMPO ALFA 2025

Dit bied ‘n platform vir maatskappye om nuwe produkte bekend te stel en vir boere om die nuutste tegnologieë en tendense te ontdek wat hul bedrywighede kan verbeter. Die ekspo se verbintenis tot die uitlig van beide winsgewendheid en volhoubaarheid is ‘n sleutelfaktor in sy relevansie, aangesien dit die moderne uitdagings wat die landbousektor in die gesig staar, aanspreek.

Uiteindelik is NAMPO ALFA ‘n bewys van die krag en veerkragtigheid van Suid-Afrika se boerderygemeenskap en dien dit as ‘n middelpunt waar innovasie en tradisie ontmoet, en waar die toekoms van landbou gevier word.

Vir meer inligting besoek www.nampoalfa.co.za

Pinotage Centenary Events to Unite Wine Lovers Across South Africa

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South Africa’s proudly homegrown grape, Pinotage, turns 100 this year, and the celebrations will be as diverse as the regions where the varietal thrives. A century ago, Professor Abraham Izak Perold of Stellenbosch University crossed Pinot Noir and Cinsaut, creating a grape that has become both a national treasure and a global ambassador for the Cape Winelands.

This centenary is anchored by the 2025 Absa Top 20 Pinotage Finalists, drawn from 120 entries representing 68 producers across Stellenbosch, Simonsberg, Durbanville, Paarl, Swartland, Breedekloof, Wellington, and the Olifants River. According to Beyers Truter, Chairman of the Pinotage Association, the finalists “embody everything this variety stands for—heritage, tenacity, and the ability to tell South Africa’s story through wine.”

Events

The commemorations begin at Meerendal Wine Estate in Durbanville, one of Pinotage’s founding homes. On 9 October the Absa Top 10 Pinotage Awards take place, followed by the Absa Perold Cape Blend and Rosé Awards on 10 October, and a Pinotage Party on 11 October. That same day, International Pinotage Day will be celebrated nationwide, with estates across South Africa offering tastings, tours, and special activations.

Later in the month, on 18 October, Stellenbosch will host the Klub1000 and Pinotage Association’s “’n Winemaker, ’n Storie en ’n Liedjie” event, blending wine, storytelling, and song. The festivities continue into November, beginning on 1 November in the KwaZulu-Natal Midlands at Duma Manzi Lodge, where guests can enjoy Pinotage and Padel, Sip and Paint with Pinotage, and a Dinner with Pinotage. On 15 November, the Pretoria Country Club will host its own Pinotage 100 Festival, combining fine dining, exceptional wine, and an auction to benefit community initiatives. The season concludes on 25 November at Die Boer Restaurant in Durbanville with Proe die Beste, a showcase of top wines and culinary pairings.

While these flagship events set the stage, wine estates across South Africa will host their own celebrations throughout October and November, ensuring that wine lovers from every region can raise a glass to 100 years of Pinotage.

IBO Summit 2025: South Africa Steps Into the Blueberry Spotlight

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The International Blueberry Organisation (IBO) Summit 2025, hosted by BerriesZA, took place from 25–27 September at the Cape Town International Convention Centre (CTICC) — the first time the event has been held in Africa. Delegates from 32 countries gathered to assess the state of a global industry now worth more than US$12 billion.

South Africa’s Rising Profile

Opening the conference, Minister of Agriculture John Steenhuisen highlighted the crop’s dual role in exports and employment. Blueberries have been confirmed by the Bureau for Food and Agricultural Policy as the highest labour-absorbing crop in South African agriculture, creating more than four jobs per hectare.

Production growth has been striking: South Africa produced about 11,300 tons in 2018 and has since more than doubled volumes. Exports for the 2024/25 season topped 22,500 tons, up around 7% year-on-year, despite late frosts and weather disruptions. Industry projections suggest volumes could surpass 46,000 tons by 2033, cementing blueberries as one of the most dynamic sub-sectors in horticulture.

Delegates visiting leading farms and packhouses — including Chiltern Farms and Indigo Berries (OZblu) — saw world-class systems in action: precision irrigation, advanced optical sorting, and rigorous food-safety controls that allow South Africa to compete with top exporters.

Unlocking Markets and Managing Risks

A recurring message was the urgency of new market access. Export protocols with India, Israel, and Vietnam are progressing, while China’s General Administration of Customs (GACC) is actively conducting a risk assessment for South African blueberries — a crucial technical step toward entry. Within Africa, the AfCFTA is also opening channels for regional trade.

Yet challenges remain. Rising input costs, logistics bottlenecks, and unpredictable tariff policies create uncertainty. Former U.S. undersecretary Darci Vetter cautioned that regressive food taxes and trade friction could undermine grower profitability, underscoring the need for government–industry coordination.

Insights from the IBO Report 2025

The newly released IBO Report 2025 provides a global benchmark for the industry. It shows that while worldwide blueberry volumes are still growing, value is increasing faster than tonnage — consumers are paying premiums for berries with firmness, flavour, and shelf life. For South Africa, this means the focus must shift beyond yield to quality and consistency if the industry is to sustain export competitiveness.

The report also points to structural pressures: rising logistics costs, climate variability, and uneven production cycles. New genetics and technologies are emerging as answers — breeding programmes now target traits like longer shelf life, flavour stability, and suitability for mechanical harvesting. For South Africa, large-scale mechanisation is unlikely soon due to the crop’s role in rural employment, but the underlying innovations still point to the industry’s direction.

A Roadmap for Growth

The summit confirmed that South Africa is at a turning point in global blueberry trade. To build on recent momentum, the sector must:

Secure new markets, with China the most significant prize;

Invest in genetics and postharvest technology to meet premium standards;

Safeguard margins by streamlining logistics and improving efficiency;

Protect rural jobs while embracing innovation.

With these priorities, blueberries can evolve from a rising star into a long-term growth engine for South Africa’s agricultural economy.

Cape Wine Auction Finds New Home at Historic Nederburg Winery

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Nederburg, the venue for South Africa’s first industry fine wine auction in 1975, has come full circle. Fifty years after hosting the country’s first auction to unveil its debut noble late harvest wine Edelkeur, the famous Paarl winery has confirmed it is to become the home of the exclusive annual charity, The Cape Wine Auction (TCWA).

From South Africa’s First Fine Wine Auction to Today

In terms of the partnership inked between HEINEKEN Beverages (owner of Nederburg) and The Cape Wine Auction Trust, the historic Nederburg winery is to be the new location for the glittering one-day philanthropic celebratory gala occasion that raises funds for education, skills development and social wellbeing initiatives benefitting a range of Wineland communities.

“Through this partnership, and the introduction of The Celebration, we’re broadening our reach and welcoming more people into the magic of what this event is all about: changing lives,” explains Paul Clüver, chairman of The Cape Wine Auction Trust.

What to Expect at The Celebration 2026

The first iteration of the collaborative auction will take place Saturday, 7 February 2026. Nederburg will be transformed into a vibrant, open-air venue with live music and entertainment, gourmet food stations and pre-booked picnic options, curated wine stands, craft cocktails, interactive lounges and more. These new elements will be in addition to the now well-established morning barrel auction followed by the luncheon and experience auction of ultra-exclusive encounters donated by wineries and luxury venues.

“So, whether you’re a wine lover, a foodie fanatic, music enthusiast or a passionate philanthropist, The Celebration offers a ticket to do good while having an incredible time,” adds Clüver.

Says Nederburg general manager, Kate Jackson: “Historically, the Nederburg Auction was the pre-eminent showcase for outstanding wines in this country. It all began when the authorities of the day would not permit a wine in the style of Edelkeur to be sold on the open market. Legislation changed and with it, the raison d’ȇtre for the auction, but for decades it remained the nexus of excellence in Cape wine. To have your wines selected for the Nederburg Auction was a great honour.

Supporting the Next Generation

“As a trade-facing event, the Nederburg Auction was never open to the public. Today, we live in different times that call for different strategies. We consider it a privilege to support South African wine’s rising international reputation via The Cape Wine Auction that is open to the public. In this way we hope to help provide a fun, festive and inspiring forum for winegrowers, winemakers and other members of the industry.

“Thanks to our agreement, The Cape Wine Auction now has the space and the back-end support to expand its reach to a broader wine-interested public and thus a greater number of potential bidders, to raise much-needed funds for Winelands communities.”

Beneficiaries are mostly early childhood development organisations, harnessing the potential of tomorrow’s adults and leaders.

Jackson confirms that Nederburg will be one of the 16 select producers participating in next year’s barrel auction. “In addition to wines, we shall also be donating an exclusive experience, with details to be unveiled closer to the time. Attendees will soon also learn more about the exciting line-up of artists for the day.”

There are two ticket options on offer. The Wine Auction Brunch & The Celebration, starting at 10:00 will include access to the exclusive Morning Barrel Auction, followed by brunch and The Celebration.