On 21 August at the Percheron Hall at Elsenburg Agricultural College in Stellenbosch, a wooded Pinotage from Wellington Cellar was crowned the SA Champion Young Wine of 2026, securing...
Tru-Cape is giving fresh produce a high-tech overhaul as South Africa’s agricultural sector redefines how it connects with modern consumers. Long regarded as simple...
Pieter Ferreira, affectionately known across the agricultural sector as “Mr Bubbles,” has spent more than four decades driving technical excellence and category growth in...
The Western Cape’s aggressive strategy against Foot-and-Mouth Disease (FMD) has achieved a significant milestone, with 82% of the provincial herd now vaccinated. Following a...
South Africa’s macadamia industry is shifting its approach to grower engagement this spring. Moving away from a single, centralized conference, Macadamias South Africa (SAMAC)...
The United States Senate’s overwhelming 90–6 vote to extend the African Growth and Opportunity Act (AGOA) through December 2028 delivers crucial relief to South...
The newly released BFAP 2026 Baseline reveals that South Africa’s agricultural sector continues to outpace the national economy, expanding at an average rate of...
An ancient winemaking tradition is making a remarkable comeback, and South Africa is celebrating this revival with the country’s first-ever Amphora Wine Festival on...
South African grain producers took their grievances directly to the Johannesburg Stock Exchange (JSE) today, 13 August 2026, formally handing over a memorandum and...
Digital tools and AI are accelerating modern agriculture—but human judgment, distinct branding, and real relationships will decide who survives.
“Feed an entire market the same...