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Red Meat Export Crisis: Bottlenecks Costing Farmers Billions

The recent SA-Italy Agriculture Business Forum in Cape Town highlighted a strong Italian appetite for local beef, signalling potential growth for South Africa's livestock sector. However, industry representatives warn...
Farming

Benguela Cove Refreshes Wine Labels and Highlights Estate Olive Oil

A Walker Bay estate refreshes its most familiar wines and points visitors toward something...
Innovation

20 Years of Taste: FNB Sauvignon Blanc SA Top 10 Entries Open

South Africa’s favourite crisp, refreshing cultivar is stepping into the spotlight once again. Entries...
News

SA Wine Summit 2026: Navigating the Cycle of Extremes and Economic Headwinds

The South Africa Wine Summit convened at Endler Hall in Stellenbosch on 28 May...
Events

2026 Wine Harvest and Economic Pressures Take Center Stage at Upcoming South Africa Wine Summit

As South African wine producers navigate increasingly volatile climate patterns and complex global trade...
News
Latest

SA Olive Appoints Chef Ambassador to Support Consumer Awareness of Local EVOO

SA Olive has announced the appointment of chef Ollie Swart as its new brand ambassador for the next few months, as part of ongoing...

From Port to Plate: How Cape Town’s New Liquid Bulk Deal Secures the Agri-Value Chain

A significant shift in the Western Cape’s industrial landscape was finalized this week as Transnet National Ports Authority (TNPA) officially appointed FFS Tank Terminals...

Flash Gala campaign boosts global brand recognition

The Flash Gala marketing campaign continues to gain momentum as the brand strengthens its position as a premium apple offering in key international markets,...

From Orchard to Athlete: How SA Macadamias are Finding a New Competitive Edge

The headlines for SA Macadamias in March 2026 have been undeniably complex. Between a R16.73 exchange rate shifting farm-gate returns and the Strait of...

Agritourism emerges as a key diversification strategy for South African farmers

Agritourism is gaining momentum in South Africa as farmers look beyond traditional production models to strengthen their businesses and build resilience. By blending agriculture...

The May 1st Reset: Why the CAEPA Deal is a Competitive Game-Changer for SA

For years, South African producers have eyed the massive Chinese market with a mix of ambition and frustration. While "Least Developed Countries" (LDCs) in...

China Deal Signals Opportunity, But Work Remains for South Africa Wine Exports

South Africa’s wine industry has welcomed two recent trade developments that could shape export prospects over the medium to long term, while warning that...

Van Loveren Family Vineyards Honoured for Visionary Leadership in Agriculture

The Retief family of Van Loveren Family Vineyards (VLFV) has been awarded the 1659 Award for Visionary Leadership, recognising its long-standing contribution to economic...

Fruit Logistica 2026: What South African Citrus Producers Took Home from Berlin

As the global fresh produce industry gathered in Berlin for Fruit Logistica 2026, the tone was notably more serious than in previous years. Insights...

Growing Smarter: A Strategic Blueprint for the 2026 South African Wine Industry

The South African wine industry is currently navigating a critical "crossroad," defined by a complex mix of declining hectares and rising production performance. At...
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