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SA Secures New Export Frontier: First Table Grape Shipment Reaches Philippines

In a milestone for the South African fruit industry, the Minister of Agriculture, John Steenhuisen, has officially welcomed the arrival of the first shipment of South African table grapes...
Food

SA Olive Appoints Chef Ambassador to Support Consumer Awareness of Local EVOO

SA Olive has announced the appointment of chef Ollie Swart as its new brand...
Lifestyle

From Port to Plate: How Cape Town’s New Liquid Bulk Deal Secures the Agri-Value Chain

A significant shift in the Western Cape’s industrial landscape was finalized this week as...
Food

Flash Gala campaign boosts global brand recognition

The Flash Gala marketing campaign continues to gain momentum as the brand strengthens its...
News

Record-Breaking 2025 Valencia Season Strains Logistics Amid Surge

The Southern African citrus industry has concluded a landmark 2025 Valencia season, characterised by...
Farming
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Gallop into Culinary Delight: Bit and Bridle at Mistico Equestrian Centre

Nestled between the picturesque towns of Durbanville and Paarl on the R312, lies an equestrian haven, the Mistico Equestrian Centre, home to the magnificent...

Du Toit’s Innovative Approach from Orchard to Global Markets

At Du Toit’s advanced cherry packing facility, a marvel of modern agricultural technology, an impressive six tonnes of cherries are packed every hour. This...

Mooiberge – One of the Sweetest Summer Experiences

The Western Cape of South Africa is blessed with many treasures, and one of the sweetest experiences you can enjoy during summer is strawberry-picking....

South Africa Opens Its Doors to Fertile Eggs Imports

In response to the poultry crisis brought on by the Highly Pathogenic Avian Influenza (HPAI) outbreak, South Africa has taken significant steps to ensure...

Importance of Including ‘Karoo Lamb’ as a Geographical Indication (GI) in SA

South Africa is a land of diverse landscapes and cultures, and its culinary heritage is no exception. Among the many delicacies that grace the...

Food waste and loss is everyone’s responsibility

South Africa grapples with a staggering food waste problem, with farmers, retailers, and consumers discarding over 10 million tons of food annually. This issue is...

Western Cape’s Commitment to Food Security: Leaving No One Behind

On 6 October, 2023, Western Cape Minister of Agriculture, Dr. Ivan Meyer, launched Food Security Month during a World Food Day event in Kranshoek,...

Eggs and Poultry Remain Safe Amidst Avian Flu Concerns

South African consumers are facing a potential scramble for eggs as the avian flu outbreak takes its toll on the poultry industry. While supermarket...

Challenges Impacting SA’s Poultry Industry: Insights for All Stakeholders

In the heart of South Africa's poultry industry, a dynamic landscape is witnessing a confluence of challenges with far-reaching implications. Astral Foods Limited, a...

Culinary Bliss at the 2023 South African Cheese Festival

The South African Cheese Festival 2023 is scheduled to take place from 23 – 25 September 2023 at the picturesque Sandringham Estate in Stellenbosch....
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