When faced with a health challenge, many seek solutions in medicine or minor lifestyle adjustments. But for Nick and Brenda Wilkinson, a simple dietary recommendation turned into a life-changing adventure – one that would not only transform their own lives, but also leave an indelible mark on South African agriculture and the global olive oil industry.
Nick’s doctor advised him to include more olive oil in his diet to manage cholesterol and blood pressure. Instead of merely picking a bottle off a grocery store shelf, Nick and Brenda saw an opportunity – a chance to embrace a healthier lifestyle, while building something meaningful. Their passion for quality, sustainability, and community soon led them to purchase Rio Largo Olive Estate between Worcester and Robertson, in 2010, turning an ancient agricultural tradition into a thriving enterprise.
Their journey was not one of instant success but of dedication, vision, and perseverance. With years of experience in large-scale agribusiness across Africa, they understood the value of hard work and innovation. But olive farming was personal. They were not just producing extra virgin olive oil; they were cultivating excellence and creating a community that would grow alongside them.
People Behind the Success
At the heart of Rio Largo’s success is its people. From farm workers to production foremen, every individual is valued. Stories like that of Jonathan Prins, who rose through the ranks from farm labourer to Production Foreman, illustrate the estate’s belief in growth and opportunity. His steady hands and keen eye ensure that every harvest meets the highest standards. Similarly, Sam, a vital team member, returned after briefly leaving, drawn back by the deep camaraderie and shared purpose that define Rio Largo.
The Wilkinson’s commitment extends beyond their team to their product. Every bottle of Rio Largo EVOO embodies care, tradition, and innovation. Their dedication has been recognized worldwide, with accolades from South Africa to New York, Italy, Japan, and beyond. Yet, for them, success is not just about awards but about impact – their ability to produce world-class olive oil, while uplifting those around them.
Their journey is a testament to the power of passion and purpose. From a doctor’s advice to a globally acclaimed olive estate, Rio Largo’s story is an inspiration – proving that sometimes, the smallest changes lead to the most extraordinary transformations.