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TotalEnergies Cultivates Food Security Through School Garden Initiative in Saldanha Bay

Three Saldanha Bay schools—Diazville Primary School, Masiphathisane Primary School, and Steenberg’s Cove Primary School—have taken a major step toward improving food security and agricultural education thanks to a sustainable...
Farming

United Exports Achieves Sustainability Milestone With Platinum Environmental Certification

United Exports, the exclusive marketer of OZblu blueberries, has reached an unprecedented milestone: its...
Farming

Rooibos Unlocks New Prospects for Aquaculture

A breakthrough study from Walter Sisulu University in Mthatha, Eastern Cape, has revealed that...
News

Overberg Abuzz This September: Chelsea Flowers in Stanford and Nampo Cape 2025

September promises to be a remarkable month for the Overberg, with two flagship events...
Sustainability

Benguela Cove Sets Gold Standard in Sustainable Winegrowing and Agri-Tourism

Benguela Cove Lagoon Wine Estate is a place where vines meet the ocean, and...
Sustainability
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South African Bioplastics Gain Competitive Edge in Global Agriculture Market through AGOA

South African bioplastics, bolstered by the African Growth and Opportunity Act (AGOA), are poised to revolutionise the agricultural sector by providing eco-friendly alternatives to...

Power Demand Solutions Leading the Way in Sustainable Energy Integration

In today’s world, the need for sustainable energy solutions is more critical than ever. Power Demand Solutions is a leader in providing innovative energy...

Beleggersgeleentheid: Bou ‘n Groener Toekoms met Biovest Holdings

In 'n wêreld waar volhoubare energie die toekoms aandui, bied BioVest Holdings LLP jou 'n unieke geleentheid om nie net jou beleggingsportefeulje te versterk...

Key Insights from the 9th World Congress on Conservation Agriculture

The Western Cape’s commitment to conservation agriculture is underscored by its long history of sustainable farming initiatives. This proactive approach is a key aspect...

Exxaro and ARC Partner for Sustainable Solutions in Global Food Production

The global population is anticipated to swell to 9 billion by 2050, necessitating increased production of safe and nutritious food. The unmistakable evidence of...

Stellenbosch University Champions Sustainable Dining

Food production significantly contributes to global greenhouse gas emissions, accounting for a quarter of the world’s total. This impact stems from various factors such...

OZblu® Global Grower Conference 2024 in Franschhoek Highlights Innovation and Social Impact

The annual OZblu® Global Grower Conference, held in Franschhoek, has become a cornerstone event for many OZblu® blueberry growers worldwide, and this year’s conference...

Verder Group’s Global Initiative: 2,000 Olive Trees Planted at Mardouw Olive Estate

Global technology leader, Verder Group, is marking its commitment to environmental and social responsibility and has chosen the multi-award winning Mardouw Olive Estate to...

Woolworths Leads Agricultural Innovation with ‘Farming for the Future’ Initiative

Woolworths has spearheaded a revolutionary approach to agriculture with its “Farming for the Future” initiative, aiming to transform the landscape of farming in South...

EcoTraining Advocates for Ecosystem Health on World Environment Day

EcoTraining, a premier provider of professional field guide and nature training, highlights its dedication to World Environment Day, marked globally on June 5. In...
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